What to Serve With Chicken Tenders
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Wondering what to serve with chicken tenders? Discover the best sides that go great with this favorite food so you can create a delicious meal for the whole family!
What Are Chicken Tenders?
- Chicken tenders are basically thin strips of poultry that are breaded and fried in a skillet or air fryer. Whether you call them strips, fingers or tenders, this buttermilk recipe will satisfy even the pickiest eater.
- Juicy chicken tenders are a family favorite and one of the best comfort foods of all time!
- Kids of all ages love to dunk them in everything from ranch dressing to honey mustard and BBQ sauce. They go great with ketchup and french fries that can be popped in the air fryer and served in minutes!
- If you've got picky eaters in your house, they'll always gobble up crispy chicken tenders. The crispier the better!
What To Serve With Chicken Tenders: 20 Best Sides
What's the perfect side for delicious chicken tenders? Any of the classic side dishes will do, but here are 20 best sides you'll find to go with this popular dish.
Loaded Hash Brown Casserole
Loaded Hash Brown Casserole is a wildly popular dish that features hash brown potatoes, sour cream, cheddar cheese and bacon!
Red Skin Potato Salad
Red potatoes have a soft skin that's edible when cooked. It's the perfect choice for mashed potatoes and potato salad recipes.
Skin On Roast Potatoes
If you're having a busy night, Skin On Roast Potatoes are as easy as throwing some potatoes on a baking sheet and drizzling them with olive oil and spices.
Air Fryer Potato Wedges
Looking for an easy way to get dinner on the table in a jiffy? Air Fryer Potato Wedges may be the perfect side dish of all time. It's a quick way to add intense flavor to your meal.
If you're looking for an easy dinner recipe, the southern classics are tried and true. Add them as a side dish and you've got a winning combination!
Moms know the variety of ways to hide veggies in pasta salad. Southern Macaroni Salad is a great way to sneak vegetables from the garden into your kid's favorite elbow macaroni.
Homestyle Mac and Cheese
Mac and Cheese is better when it's made totally from scratch. This is a great side dish to serve with chicken tenderloins because there won't be any leftovers! It's as popular as the main course itself!
Calico Baked Beans
Calico Baked Beans is the type of side dish you'll love to take to cookouts and picnics. It goes perfectly with fried chicken tenders and the flavor can't be beat!
Pimento Cheese Grits
You could actually eat Pimento Cheese Grits as a main course, but they're even better with thin strips of crispy fried chicken!
You gotta serve some vegetables when you're eating fried foods. These southern favorites are perfect for rounding out a good meal.
Southern Corn Pudding
Southern Corn Pudding is smooth as silk and absolutely delicious when paired with all types of fried foods.
Collard Greens with Bacon
The best part about serving chicken fingers is pairing it with sides like Collard Greens with Bacon. You can't go wrong with this flavorful vegetable!
Lemon Butter Asparagus
Lemon Butter Asparagus is a tasty side dish that pairs well with fried chicken. You'll love the intense lemon flavor paired with garlic.
Pan Fried Okra
Here's a crunchy side dish that will steal the thunder from your fried chicken. We like to dip our Pan Fried Okra in spicy honey mustard dressing around these parts!
Crispy Fried Squash
Thin rounds of perfectly battered squash are fried in a skillet until crispy. What could be better than that? Dipping them in blue cheese dip or ranch dressing!
What's more southern than a creamy, cheesy casserole? Here are two of the best sides you'll find that taste great with all types of dishes.
The Best Squash Casserole
Here's the most delicious dish you'll put on the dinner table in a long time! Squash casserole is made with all natural ingredients, so there's no condensed soup in this recipe.
Southern Broccoli Casserole
Broccoli casserole is often served for holiday celebrations, but why not make it for a weeknight dinner? This version has no artificial ingredients and is totally made from scratch.
When deciding what to serve with chicken tenders, a crisp, green salad is a great choice! Add fruit for a sweet touch, or more veggies for something savory.
Strawberry Pecan Salad
The great thing about adding fruit to a mixed green salad is the fresh flavor. Strawberry Pecan Salad is a favorite recipe when served with homemade strawberry feta dressing.
Since we eat with our eyes, nothing will catch your attention like this beautiful Rainbow Salad.
We love our sauces to dip food in! In fact, the sauces are sometimes more popular than the actual food!
Homemade Blue Cheese Dip
Blue Cheese Dip tastes great with wings, and it goes great with chicken strips too!
Tart and tangy pesto sauce is an easy and amazing dip for all types of vegetables, breads and entrees.
Don't forget the dessert! Gather your family and friends for these sweet treats that make every gathering more special.
Cherry Cheesecake Brownies
Looking for a perfect way to end a meal? Cherry Cheesecake Brownies are so decadent, you might have to serve dessert first!
Old Fashioned Peach Cobbler
Old Fashioned Peach Cobbler is a great option for dessert if you're looking for what to serve with chicken tenders. The peach flavor goes great with most anything!
The Best Chicken Tender Recipes
Crunchy Parmesan Chicken is coated in parmesan cheese and panko bread crumbs which makes it extra crispy. Your family will love the crunch on these strips!
Try this classic Buttermilk Chicken Tender recipe that just melts in your mouth. These tenders are even tastier when served with homemade honey mustard sauce.
Most sides can be made ahead of time and frozen for the exception of any type of salad. Store sides in an airtight container up to 3 months in the freezer and up to 3 days in the refrigerator.
Start by coating poultry in a dry rub and panko bread crumbs. Double dip it in a buttermilk wash and back into the dry crumbs that have been seasoned well. Adding cornstarch to the batter is a secret trick to crisp it up!
Don't overcook it. Many folks think they need to cook poultry a long time. That makes it tough and rubbery. Cook poultry until it is 165 degrees F and it will be as tender as can be. If you cook it longer than that, there's no guarantee.
It's hard to penetrate the skin of raw poultry to change the tenderness or flavor. Your best bet is to add a dry rub before frying it. That gives it the most flavor.
Wow! Thanks so much for all the great side dish recipes to go along with chicken tenders. I can't wait to try them out the next time I make your recipe.
That's great Kara!