toffee crackers

Recipe

EASY RECIPE!

Also known as Christmas Crack, this Toffee Crackers recipe is a big hit at the holidays and easy to make!

INGREDIENTS

buttery round crackers butter - brown sugar chopped pecans chocolate chips dusting of sea salt

STEP ONE

Layer buttery round crackers in a 13 X 9 baking pan. – Pour toffee mixture over buttery crackers in pan.  Cover entire surface.

STEP TWO

Bake crackers at 350 degrees F for 10 minutes until bubbly.

STEP THREE

Take crackers out of oven and sprinkle chocolate chips on top.

STEP FOUR

Let chocolate sit for 1 minute to melt, then spread to cover crackers.  Sprinkle with sea salt. –

STEP FIVE

Freeze toffee bars for 1 hour to set. Take out of freezer and allow to thaw for 15 minutes.Cut & eat!

ENJOY!

Toffee Crackers are the perfect holiday treat! Pile them high on a pretty plate and watch them disappear!