ultimate
Carrot Cake
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EASY RECIPE!
Loaded Carrot Cake
is packed with extras like raisins, walnuts, coconut, pineapple, and the best cream cheese frosting ever!
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INGREDIENTS
– fresh carrots – crushed pineapple – golden raisins – walnuts and coconut – spiced rum (or vanilla) –
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INGREDIENTS
– all-purpose flour
– white sugar, brown sugar
– baking soda, salt
– cinnamon, cloves
– oil, buttermilk, eggs
–
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STEP ONE
Grate carrots. Mix dry ingredients together in a large bowl. Combine wet ingredients in a separate bowl.
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STEP TWO
Mix wet ingredients and dry ingredients together.
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STEP THREE
Preheat oven to 350 degrees. Place batter in 13x9 inch baking dish. Bake for 45 minutes.
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STEP FOUR
Cool cake completely. Make frosting by mixing cream cheese, powdered sugar and butter together.
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STEP FIVE
Frost cake with frosting and garnish with walnuts or pecans.
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ENJOY!
You're gonna fall in love with this cake at first bite! It's moist, packed with flavor and absolutely the BEST carrot cake EVER!
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