SKILLET MEXICAN

EASY RECIPE!

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INGREDIENTS

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STEP ONE

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STEP TWO

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STEP THREE

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STEP FIVE

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STEP SIX

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ENJOY!

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SKILLET MEXICAN

Street Corn

EASY RECIPE!

Skillet Mexican Street Corn takes corn to a whole new level. Sweet, savory, and garnished with amazing herbs & spices!

INGREDIENTS

– corn cobs – roasted corn frozen and unthawed – butter – onion minced – mayonnaise – chipotle -- chili powder – garlic salt – cojita cheese – cilantro

STEP ONE

Remove the husks of white corn and cut corn off the cob into a large skillet.

STEP TWO

Add the frozen roasted corn. You can find it at your local grocery store.

STEP THREE

Melt butter in a large skillet with onion and corn. Saute' over medium heat for 5 minutes.

STEP FIVE

Mix mayonnaise, chipotle powder and garlic salt together. Add mixture to skillet and stir.

STEP SIX

Sprinkle corn with cheese and cilantro. Take off heat. Serve right away!

ENJOY!

Mexican Street Corn is a quick and easy recipe that's loaded with all kinds of fun!

CLICK for RECIPE at QuicheMyGrits.com!