This Halloween Monster Cookie is made in a cast iron skillet with Ghoul Mix M&M's, and lots of chocolate!
flour, oats, salt, baking soda butter, brown sugar, eggs white sugar, vanilla chocolate chips, pecans Ghoul M&M's, candy eyes
Blend sugar and butter with a mixer. Mix dry ingredients, then add to sugars and blend.
Fold in chocolate chips, pecans and Ghoul Mix M&M's.
Mix batter together and spread into a 12 inch cast iron skillet. Bake at 350 degrees for 30 minutes.
Cool cookie for 15 minutes, then serve with extra eyeballs and M&M's placed on top.
This cookie tastes great with vanilla ice cream ...or all by itself! It's best served warm out of the oven!
Kids of all ages love this giant Halloween Monster Cookie that feeds a huge crowd!
CLICK for RECIPE at QuicheMyGrits.com!