Halloween
Ice Cream Cups
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EASY RECIPE!
Kids of all ages will LOVE these adorable ice cream cups filled with their favorite cookie goblins and ghosts!
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INGREDIENTS
Vanilla and Mint Ice Cream Sprinkles, White Chocolate Nutter Butter Cookies Oreo Cookies Candy Eyeballs
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STEP ONE
Dip Nutter Butters into white chocolate and stick eyeballs on top. Dry on a wire rack.
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STEP TWO
Make goblins by sticking candy eyeballs into Oreo cookies.
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STEP THREE
Mix Oreos with mint chocolate ice cream, then stick a Goblin into the top of the ice cream cup.
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STEP FOUR
Mix sprinkles with vanilla ice cream, then stick a ghost nutter butter into the top of the ice cream cup.
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STEP FIVE
Freeze ice cream cups on a sheet pan until frozen solid. Can be made several days in advance!
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ENJOY!
Halloween Ice Cream Cups will stay frozen until ready to serve! Kids love these yummy treats!
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