vintage
Strawberry Cake
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EASY RECIPE!
Vintage Strawberry Cake
is packed full of fresh strawberries! But, the strawberry cream cheese icing steals the show!
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INGREDIENTS
sugar eggs flour buttermilk butter strawberries oil water butter cream cheese –
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STEP ONE
– Stir flour with sugar in a mixing bowl. Set aside.
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STEP TWO
Melt butter in a saucepan, then add oil and water. Bring to a boil for 1 minute. Mix wet ingredients with dry ingredients. Add strawberries to batter.
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STEP THREE
Pour batter into a 13 x 9 inch baking dish. Bake at 350 degrees F for 40 minutes.
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STEP FOUR
Blend cream cheese and butter to make icing, then add powdered sugar and strawberries. Pour over cooled cake.
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STEP FIVE
Decorate top of cake with strawberries to create a star pattern.
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ENJOY!
This old fashioned cake is perfect for celebrations, backyard cookouts, holiday desserts and all types of gatherings!
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