Smoked
J
alapeño Poppers
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EASY RECIPE!
Smoked Jalapeño Poppers
are stuffed with seasoned cream cheese, then wrapped in bacon and smoked for exceptional flavor!
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INGREDIENTS
jalapeno peppers bacon slices cream cheese burger seasoning Texas Pete Dust
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STEP ONE
Slice jalapeño peppers in half and scoop out the pulp and seeds with a spoon.
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STEP TWO
Stuff cream cheese mixture into the jalapeño slices.
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STEP THREE
Wrap strips around the center of each pepper and tuck in at the bottom
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STEP FOUR
Place wire rack filled with poppers
on the grill grates in a preheated smoker. Cook at 225ºF for 1 hour
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ENJOY!
Jalapeño Poppers are a popular appetizer for game day, tailgate parties and backyard cookouts!
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