Baked Ziti with Meatballs
is loaded with marinara sauce, three cheeses, and the
best homemade meatball recipe
you’ve ever tasted.
– ground beef, ziti noodles – onion, garlic, mozzarella – Italian seasoning, ricotta – parmesan cheese, sauce –bread crumbs, large egg –
Mix meatball ingredients together, then scoop with a 1.5 inch scoop and roll into balls.
Brown meatballs on both sides in a skillet with oil.
Add your choice of pasta sauce and ziti noodles in the bottom of a pan.
Layer mozzarella, parmesan and ricotta cheeses, then add meatballs on top and drizzle with sauce.
Repeat previous layer and end with meatballs. Cover with sauce & cheese
Bake in a 350 degree oven for 45 minutes until cheese is melted and ziti is bubbly. Serve with a mixed green salad and enjoy!
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