Homestyle
Mac and Cheese
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EASY RECIPE!
It's made with three cheeses and topped with crunchy Panko bread crumbs to create the
best southern mac and cheese ever
!
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INGREDIENTS
elbow macaroni - butter cream cheese - cheddar gouda - evaporated milk cream - salt - garlic ground mustard - Panko
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STEP ONE
In a large skillet, melt cream cheese and butter over medium heat and stir in drained pasta.
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STEP TWO
Add shredded cheddar and gouda. Continue to stir while cheese melts.
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STEP THREE
Pour in evaporated milk and half and half. Stir well until cheese thickens.
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STEP FOUR
Spoon contents of skillet into a 13 x 9 inch baking dish. Top with extra shredded cheese.
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STEP FIVE
Mix bread crumbs with melted butter and sprinkle over macaroni and cheese.
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ENJOY!
Bake at 350 degrees for 20 minutes until bubbly and golden brown. This is a delicious homestyle mac and cheese recipe!
GET THE RECIPE at QuicheMyGrits.com!