creamy

Chicken Noodle Soup

EASY RECIPE!

Nothing screams ‘comfort food’ like Creamy Chicken Noodle Soup. It will remind you of Grandma’s recipe!

INGREDIENTS

celery - carrots - onion butter - chicken - garlic parsley - chicken broth wide egg noodles cornstarch - heavy cream

STEP ONE

Dice the celery, carrots and onion. Add to a large dutch oven with butter and saute' until tender.

STEP TWO

Add chopped chicken, garlic powder and dried parsley. Stir until mixed together.

STEP THREE

Stir in chicken broth and bring to medium low heat. Cover soup and cook for 20 minutes on low heat.

STEP FOUR

Add wide egg noodles to pot. Cook noodles about 10 minutes, then add cornstarch slurry & cream.

STEP FIVE

Ladle soup into bowls and serve with oyster crackers on top if desired. This soup is delicious and hearty!

ENJOY!

Creamy Chicken Noodle Soup is an easy and delicious way to warm up on chilly nights!