Dry Rub for Corned Beef
creates an incredibly tender brisket! It's packed with hearty spices that are perfect for
tenderizing corned beef
– brown sugar – mustard seeds – onion & garlic powder – smoked paprika – pickling spice, salt, pepper
In a small bowl, mix seasonings together to make a dry rub. Put corned beef in a dutch oven. Rub all sides with seasonings.
Cook corned beef as directed in recipe.
Add Guinness Beer to corned beef for extra flavor! It mixes with the dry rub spices to make tender beef.
Serve corned beef with extra spice sprinkled on top. Tastes great with cabbage, potatoes and carrots!
This rub also makes great corned beef for deli style reuben sandwiches!
This dry rub spice recipe also tastes great on pork tenderloin, chicken and beef. It's a great rub for grilling, cookouts and more!
GET THE RECIPE!