corned beef

Spice Rub

EASY RECIPE!

Dry Rub for Corned Beef creates an incredibly tender brisket! It's packed with hearty spices that are perfect for tenderizing corned beef.

INGREDIENTS

– brown sugar  – mustard seeds  – onion & garlic powder  – smoked paprika  – pickling spice, salt, pepper

STEP 1

In a small bowl, mix seasonings together to make dry rub. Put corned beef in dutch oven. Rub all sides with seasonings.

STEP 2

Cook corned beef as directed in recipe.

STEP 3

Add Guinness Beer to corned beef for extra flavor! It mixes with the dry rub to create tender beef.

STEP 4

Serve corned beef with extra spice sprinkled on top. Tastes great on cabbage, potatoes and carrots!

STEP 5

Dry also makes great corned beef for deli style reuben sandwiches!

ENJOY!

This corned beef dry rub also tastes great on pork tenderloin, chicken and beef. It's a great rub for grilling, cookouts and more!