Chocolate Chip

EASY RECIPE!

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INGREDIENTS

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INGREDIENTS

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STEP ONE

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STEP TWO

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STEP THREE

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STEP FOUR

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STEP FIVE

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STEP SIX

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STEP SEVEN

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STEP EIGHT

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ENJOY!

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Chocolate Chip

Pecan Cookies

EASY RECIPE!

Chocolate Chip Pecan Cookies contain two types of chocolate and crunchy pecans to create the best chocolate chip cookies you've ever tasted!

INGREDIENTS

cold butter – light brown sugar – granulated sugar – vanilla extract – eggs – all-purpose flour – cornstarch – baking soda

INGREDIENTS

semi-sweet chocolate chips – chocolate chunks extra chocolate chunks to press into top of cookies – pecans– sea salt

STEP ONE

Cut slices of cold butter into cubes and place in a mixing bowl. Cream butter with a mixer until just softened.

STEP TWO

Add brown sugar and granulated sugar. Mix until creamy. Add vanilla and eggs. Mix until just set.

STEP THREE

In a separate bowl, whisk flour, cornstarch, baking soda and salt together. Gradually add dry ingredients to batter.

STEP FOUR

Gently stir in chocolate chips, chocolate chunks and pecans.

STEP FIVE

Store batter in the refrigerator until ready to scoop onto a sheet pan. Use melon scooper to make cookie dough balls.

STEP SIX

Place on sheet pan or cookie sheet. Press extra chocolate chips or chunks into top of cookies.

STEP SEVEN

Bake for 8 minutes if batter is room temperature or 10 minutes if batter has been in refrigerator.

STEP EIGHT

Cool on sheet pan for 5 minutes, then transfer to a baking rack and let cool completely. Sprinkle sea salt on top if desired.

ENJOY!

You'll love these Chocolate Chip Pecan cookies that burst open with a melted chocolate center. Now you can bake them anytime!

CLICK for RECIPE at QuicheMyGrits.com!