dutch oven

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EASY PULLED PORK!

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INGREDIENTS

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STEP ONE

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STEP TWO

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STEP THREE

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STEP FOUR

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MAKE IT A MEAL!

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ENJOY!

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dutch oven

bbq pulled pork

EASY PULLED PORK!

Learn how to make tender pulled pork barbecue in a dutch oven when you don’t have a bbq pit or smoker.

INGREDIENTS

boston butt pork roast special seasonings onion powder garlic powder brown sugar

STEP ONE

Remove packaging from pork and pat dry with a paper towel. Cut off any excess fat with a sharp knife.

STEP TWO

Generously coat pork roast with dry BBQ spice rub. Work well into the meat with your hands.

STEP THREE

Place pork in a large dutch oven. Add water and cover with lid. Bake low and slow for 4 hours.

STEP FOUR

Remove pork from oven and let rest. Using two forks, pull meat apart and keep warm with juices.

MAKE IT A MEAL!

Enjoy pulled pork BBQ with your favorite sides like calico baked beans and cornbread!

ENJOY!

Pulled pork makes great sandwiches on a brioche bun with creamy coleslaw and pickles! Get these recipes and much more...

GET THE RECIPE at QuicheMyGrits.com!